Tuesday, June 4, 2013


Last weekend I made Fresh Ricotta! I never thought I would utter those words...
It was surprisingly easy and inspired by this post on Honestly Yum- which is quickly becoming my favorite site for great recipes. I cannot rave enough about how delicious this fresh ricotta is- try it  and you will become a believer!

                                                           Ricotta ready for spreading!

Fresh radishes, dill , smoked salmon and English cucumber

Crostini: We made our own with toasted asiago baguette
Blueberries w/ Orange Blossom Honey, Radishes w/ Sea Salt and Cracked Pepper,
Smoked Salmon w/ Fresh Dill,
English Cucumber w/ Sea Salt, Cracked Pepper and Fresh Dill , and
Olive Oil w/ Sea Salt and Cracked Pepper
Have any of you ever made Fresh Ricotta and experienced the heaven that it is?


  1. These look super yummy!
    Would love you to check out my latest outfit post :)
    Have a wonderful weekend Hun xoxo

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